Valentine’s Day at Dogfish Head’s Chesapeake & Maine
February 14 -11:00 AM - 10:00 PM
On Valentine’s Day at Chesapeake & Maine you can kick it off with a special, seafood-forward brunch. From 11 a.m. to 2 p.m., folks can indulge in off-centered favorites like crab and avocado toast, lobster benedict and more, all alongside a brunch cocktail … or two! Click here for more information and reservations for Valentine’s Day Brunch at Chesapeake & Maine.
At 2 p.m., the restaurant begins its Valentine’s Day dinner service. For $25 per person, folks can delight in a selection of special surf and turf entrees, including house-made short rib tortellini, Maine lobster carbonara and more. Not to mention, the restaurant will feature a limited-edition menu of elevated appetizers, like fried artichoke hearts and beef tenderloin skewers; decadent desserts, like TJ’s crème brulee and Mommom’s cheesecake; and lovely cocktails, including the Amburana Kiss Porthole, a shareable, Instagram-worthy cocktail for two.
Those stopping by between 5-8 p.m., will also be serenaded by the acoustic sounds of Roy Voshell. Reservations are highly encouraged, both for brunch and dinner. Tables can be reserved online or by calling 302-226-3600. For more menu details, click here.
